The red-dye ban in the U.S. is particularly relevant this month because of Valentine’s day and all the red-colored foods we might be tempted to eat. The color of food influences whether we eat it or ...
DAYTON — “We are what we eat,” that’s the saying and right now, health experts are putting a lot of focus on the food we’re feeding our families. The Food and Drug Administration has banned certain ...
In January 2025, the FDA made headlines by banning Red Dye No. 3—a synthetic food coloring long used to create vibrant red colors in everything from candies to baked goods. This decision came after ...
The FDA is moving to ban Red Dye 3, a common food coloring, due to cancer concerns in rats despite lack of human evidence. The ban, initiated under Biden, is being accelerated by the Trump ...
EatingWell on MSN
Should You Worry About Food Dyes? Here's What Experts Say
More evidence is needed, but some children do experience neurobehavioral effects when they consume dyes. Reviewed by Dietitian Annie Nguyen, M.A., RD On January 15, 2025, the Food and Drug ...
In-N-Out is changing its popular strawberry shake and signature pink lemonade recipes to remove red dye No. 40. (Robert Gauthier / Los Angeles Times) In-N-Out fans looking to satisfy a craving for a ...
As a professor of physiology, I study how scientific evidence gets translated, sometimes clumsily, from the lab to real life. Whether it’s scaling dietary supplements to humans or using biomimicry to ...
The U.S. Food and Drug Administration has banned the food additive Red No. 3. The ban follows a petition citing links to cancer in lab rats and behavioral issues in children. Could your Halloween ...
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