One of the most famous holiday exports from Bavaria, Switzerland and Alsace is the beautifully embossed or pressed anise-flavored cookie called springerle. Accounts of the cookies date back as early ...

Blame it on the nutmeg. Of course it’s a holiday staple, a sprinkling grated over eggnog, half a teaspoon for mulled cider, a quarter teaspoon in a pumpkin pie. But when a recipe calls for grating one ...

German Springerle cookies are not only delicious but beautiful to look at with their intricate designs pressed into the dough. Gable House Bakery in Miffinburg is one of the few bake shops who make ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Traditionally made with almonds and cinnamon, these star-shaped cookies are both cute and spiced. To give ...

PHILADELPHIA (CBS) - Baking cookies is a favorite Christmas tradition. Add these recipes from Philadelphia experts to your cookie tray this year. The Christmas season is always a magical time at ...

Oktoberfest is (technically) behind us, but the season of malty beers and doughy baked goods is still going strong. With a long, rich history of Central European immigration, Indiana is full of spots ...