These easy frozen berries recipes, for everything from cocktails to savory mains, make the most of fruit straight from the ...

The popular Mexican wedding cake takes a delicious Eastern European detour. Instead of a dense mound of dough studded with nuts, the pastry dough puffs up like a mini croissant and is filled with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Elevate your Christmas celebration with these easy, delicious dessert bites. The Raspberry Goat Cheese Bites from Southern food blog Quiche My Grits are "versatile" and easy to make, according to blog ...

It’s time to impress your co-workers, once again, with your holiday baking skills. And while sugar cookies with colored frosting are always welcome, why not try something new this year? The following ...

Karen DeMasco is the executive pastry chef of Jean-Georges Vongerichten's restaurants ABC Kitchen, ABC Cocina, and ABCV. She won the 2005 James Beard Award for Outstanding Pastry Chef for her work at ...

This summer is a scorcher, and the last thing you want to do is heat up the kitchen. This week, Rania Harris has a recipe for chipotle shrimp skewers that are great for grilling. Soak 4-6 wooden ...