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I Tried Dolly Parton's Vintage Tennessee Meatloaf Recipe and Can See Why It Has Such a Loyal Fan Base
The remaining tomato sauce is stirred together with the water, vinegar, brown sugar, mustard and Worcestershire sauce, then ...
In a medium bowl, whisk together the egg, milk, tomato paste, Italian seasoning, salt, and pepper. Stir in breadcrumbs, ...
Meatloaf is a staple in many American homes that has traversed time. It originated in the Middle Ages in Europe, then evolved and grew in popularity over many centuries. It even became one of Elvis ...
In a large sauté pan, heat a splash of vegetable oil and cook the onion, celery and carrot over medium heat until golden brown, about five minutes. Add the garlic and cook for about one more minute; ...
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