They’re cozy, comforting, and downright delicious. Hailing from Germany, these potato dumplings are similar to the flour-based dumplings found in American-style chicken and dumplings soup, but less ...

If you find yourself with a substantial amount of leftover mashed potatoes and aren't sure what to do with the spuds, ...

Whether you like 'em mashed, baked, fried—or all of the above—we've got russet potato recipes for serious spud lovers.

From mashed potatoes to French fries, we've rounded up some of Chef John's best tater sides. "Tender on the inside and crusty on the outside, these potatoes make for an impressive side dish," says ...