Properly cooked, carefully cut and appropriately molded foods should not be haphazardly slapped onto a plate. Rather, choose and position the foods carefully to achieve a plate presentation with a ...

Find this and other stories in the March issue of SHE magazine, an Argus Leader Media publication available through home delivery to subscribers and at area Hy-Vee stores while supplies last. While ...

FOOD is nourishment for the body. It is an essential part of our daily living as we can not really do without food. That is why attention must be paid to anything that goes into our body must be paid ...

A good dish should delight the eye before it pleases the palate I was recently sent a copy of a book called Working the Plate: The Art of Food Presentation. It's a delightful tome that demonstrates ...