Chef Saul Bolton is cooking up a four-course meal with beer pairings from Maine’s Peak Organic Brewing Company. The meal, $50, will feature dishes like country fried veal sweetbreads and pork loin ...
(Beyond Pesticides, November 21, 2024) Be it Patagonia Provisions or Brooklyn Brewery, there is a buzz around organic beer that is increasingly evident given interest by brewing and food companies.
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