Everybody loves paratha. Whether it is stuffed or not, it is one of the best go-to breakfast options. A plate of wholesome paratha loaded with the goodness of butter and a portion of curd is all you ...

Research indicates that moringa leaf can lower blood sugar levels and cholesterol. It may also have antioxidant and anti-inflammatory effects and protect against arsenic damage. Being a storehouse of ...

Avocado paratha combines mashed avocado and winter greens with whole wheat to create a balanced winter breakfast suited to ...

I can undoubtedly call paratha as the most popular breakfast dish item from north India. They are toothsome, tasty, delicious, steamy hot and appetizing. Paratha is flat bread usually made with ...

For the stuffing, fry the bacon to a crisp. Grate the paneer. In a bowl mix them with chilies and all the spices. Set aside. Mix the paratha dough and make 8-10 dough balls. Take 2 balls at a time & ...

Are you an egg lover? If yes, then this version of egg for breakfast will surely tempt you. Made with flour dough and beaten ...

Aloo Paratha is a famous North Indian food. It is widely consumed during breakfast and lunch. If you are looking for a breakfast option that’s quite filling and can keep you satiated for long, Aloo ...

People eat potato-cauliflower parathas with great fondness, but have you ever eaten bathua parathas? Even today people in villages make spicy bathua parathas. Parathas are easily prepared by mixing ...

The video was shot at a food joint aptly named 'Flying Paratha'. A street vendor in Delhi has become an internet sensation thanks to his incredible paratha dough-tossing skills. The undated video ...