1. Preheat the oven to 350 F (180 C) and grease a 9 x 5-inch (23 x 13-cm) loaf pan. 2. Peel and mash the bananas in a large bowl. 3. In a separate bowl or stand mixer, beat the eggs with the butter or ...

Lobley is a former pastry chef and a recovering self-described “sugar addict.” But, after a history of digestive health issues, Lobley eventually switched to a vegetarian-Paleo diet (that’s right, she ...

If you're looking for a break from your morning eggs, these 25 Paleo-friendly recipes from PaleoHacks are just what you need. The most important part is to make the breakfast healthy and nutritious.

1. Preheat the oven to 350 F (180 C) and grease a 9 x 5-inch (23 x 13-cm)loaf pan. 2. Peel and mash the bananas in a large bowl. 3. In a separate bowl orstand mixer, beat the eggs with the butter or ...

Before you mourn your bruised bananas, consider the possibilities banana bread has to offer. Leaving the high-calorie, high-fat ingredients of traditional recipes behind, here are 10 alternatives ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Kathleen "Leeny" Hoffman of Kirkwood make Paleo Gluten-Free Banana-Date Muffins. photo by Amy De La Hunt Yield: 12 to 16 muffins ...

With its soft texture and sweet taste, banana bread proves to be a hit with kids and adults alike. Because it’s packed with bananas, this baked good is often thought of as a healthy dessert option — ...

This bread is fluffy with a slightly sweet and nutty flavor and uses no refined flours or grains — making it perfect for those following the paleo diet or who just want some great homemade gluten-free ...