I used to think eggs were just for quick breakfasts – scrambled, fried, repeat. But once I learned a few simple techniques, ...

According to these seven food experts, the best way to fry an egg requires two key elements: a non-stick pan and fat. It’s ...

Few foods are as deceptively simple as the hard-boiled egg. It’s a universal breakfast favorite, a reliable protein boost, ...

The hot-water method has its devotees, too -- eggs dropped straight into boiling water for more predictable timing. But this approach falls apart when cooking for a crowd. Adding too many cold eggs at ...

For breakfast lovers around the world, the fried egg stands as one of the simplest yet most gratifying dishes in culinary ...