A piece of sushi once brought a woman to tears. When she came in, “she wasn’t a huge sushi fan,” said Jay Powles, owner of the omakase pop-up Sushi by Sea. But the courageous diner still secured one ...

Translating to “I leave it to you,” the omakase menu has been sweeping Chicago’s dining scene in recent years. But its origins — aspects of which date back centuries in Japan — are far from new. These ...

Well beyond pristine fish, this South End Omakase puts intense consideration into everything from the artist-crafted dishes ...

The first Boston area restaurants to be honored with Michelin stars will be revealed when the influential guide releases a ...

311 Omakase, a 10-seat Japanese restaurant in Boston’s South End, has become the first establishment in the city to receive a ...