I made Martha Stewart's all-time favorite comfort food—pierogi—to find out whether the time spent (and dishes dirtied) are ...

If you want an excuse to sink your teeth into a warm and comforting plate of carbs and cheese, October 8 is the day to do it. It’s National Pierogi Day, so you have a marketing-mandated opportunity to ...

Discover Pennsylvania’s hidden pierogi shops locals swear by. These secret spots serve homemade flavors most outsiders have ...

With St. Patrick’s Day upon us, I decided to do a pierogi take on the classic Irish American dish, corned beef and cabbage. My go-to recipe for pierogi dough comes from Casey Barber’s 2015 cookbook ...

Pittsburgh's unofficial “favorite food” lives large in our imaginations. WESA has partnered with TABLE magazine to share some of their coverage of Pittsburgh's food and dining scene with our listeners ...

Krem Miskevich prepares dough for pierogi, featured at their Good Pierogi pop-up, along with other Polish dishes. (Dania Maxwell / Los Angeles Times) Krem Miskevich, 31, likes to describe their dream ...

If you've never tried pierogi, you're missing out on one of the most comforting foods on earth. These little pockets of dough stuffed with potatoes, cheese, meat, or even fruit come from Eastern ...

There are more than ten varieties of pierogi at Nina's, including fruit such as apple, apricot, cherry and prune (the most popular of the fruit offerings), cheese, meat, kraut and combinations such as ...

The ingredients for a pierogi casserole, perfect meal for a Lenten “abstinence” day (like Ash Wednesday) that also has conflicting schedules among those coming to dinner. Just keep it warm-ish in the ...

All Max Glassman had was a torn, water-stained recipe card. That’s what was left of his Busia Rose’s pierogi recipe. “It was what to do with the water and the flour, but it wasn’t how much and there ...

Krem Miskevich, 31, likes to describe their dream bar. It’s the vision of a lively and expressive queer chef who loves good food, loud music and a big crowd. This bar, in theory, is an unpretentious, ...