The local chain, founded in 2012, has seven locations including one on the north shore of Long Island, where the founder is ...

Two of the most popular tomato-based sauces are pizza sauce vs. marinara. Both sauces are staples of Italian cuisine, but ...

Growing up, Gabe Weiser played pretend store-owner and set up shop with neighborhood lemonade stands, an entrepreneur from day one. Now, at 35 years old, Weiser is the owner of seven Marinara Pizza ...

New Yorkers love their slice — and their healthy options too. Marinara Pizza is making a name for itself with both and is opening an Upper West Side location next month — its third since the brand ...

To prepare pizza marinara, start by pouring the flour into the bowl of the stand mixer (1). Add the yeast (2) and 100 grams ...

For those who have always loved Subway’s Meatball Marinara sandwich, but wished that it came in pizza form, you’re in luck. Domino’s has launched the new meaty pizza topping – but for a limited time ...