I know summer doesn’t officially end until Sept. 23, but in most people’s minds, the last day of summer is the Tuesday after Labor Day. But I’m holding on. At least until all the local fruit, ...

Move oven rack to center. Preheat oven to 450 degrees. Line large baking sheet with parchment paper. Whisk milk, cream, 1/4 cup maple syrup and egg in large measuring cup until incorporated. Set aside ...

Start by combining all-purpose flour with sugar, baking powder, and salt in a stand mixer fitted with a paddle attachment. Mix in cold, diced butter until the mixture resembles coarse crumbs. Heavy ...

Scones are one of the basic pleasures in life. Like biscuits with a touch of added sweetness, the best scones are delicate and light yet somehow wonderfully rich, each bite suggesting bits of butter ...

These cranberry-speckled scones make the perfect food gift to bake for friends and family alike this holiday season. Seasonal flavors come together for a pastry as festive and mouthwatering as a ...

Recently a colleague at Lincoln Land Community College asked me where we get the ideas and topics for our Culinary Institute hands-on cooking and baking classes. For the most part, many of the classes ...

The post Best Blueberry Scones With Delicious Lemon Zest appeared first on Inspiring Savings. These flaky scones are easy to make, and their flavor reminds me of blueberry muffins without the added ...

Makes about 1 dozen scones. Note: From Zoë François of zoebakes.com. High-fat-content European-style butters, such as Kerrygold Pure Irish Butter, Président and Plugrá brands, are available in the ...

With their combination of sweet crystallized and spicy fresh-grated ginger, these scones the perfect wake-up call! Heat the oven to 325 degrees. In a large bowl with a whisk, combine the flour, sugar, ...

Scones are one of those recipes that some people tend to think are dry or bland. However, the truth is that when made correctly, scones are super soft, light, and can "melt in your mouth". Homemade ...