1) Pre-heat oven to 375 degrees. 2) Clean turkey, and rinse cavity with cold water. Pat turkey dry using paper towel. 3) Combine jerk seasoning, salt and thyme leaves in a small bowl. Season turkey ...

"There's no Thanksgiving spread like a Jamaican Thanksgiving spread," says Pienanny chef-owner Tiffany-Anne Parkes. "When I was growing up, we'd have one table laden with traditional savory dishes ...

Firehouse Subs is starting the summer season with Caribbean flavors featured in its newest menu item—the Jamaican Jerk Turkey Sub—available now at all U.S. and Puerto Rico Firehouse Subs restaurants.

For many people outside of Jamaica, jerk is a spicy, flavorful seasoning or marinade recipe that can add a lot of punch to chicken. If you like your food with a little zip, jerk is a delicious, bold ...

Jerk seasoning is not your average seasoning blend. Think of a spicy marinade with a depth of flavor like you’ve never tasted beforeand that’s almost what jerk seasoning is like! This seasoning blend ...

The starchy and low-in-sugar plantain pairs wonderfully with high protein and low saturated fat Quorn chicken pieces. The use of coconut adds an exciting layer of flavour, while the lime juice gives ...

“There’s no Thanksgiving spread like a Jamaican Thanksgiving spread,” says Pienanny chef-owner Tiffany-Anne Parkes. “When I was growing up, we’d have one table laden with traditional savory dishes ...