Few scientific developments cause as much confusion as those which deal with food. Everybody has to eat, and nobody wants to worry about the safety of what they eat. Perhaps that’s why food ...
WASHINGTON — The Grocery Manufacturers Association has published "Food Irradiation: A Guide for Consumers, Policy Makers and the Media," to better inform all stakeholders about the process. The ...
New radiation technology is being used in food irradiation, helping to make food safer, better and easier to trade worldwide, participants at the International Symposium on Food Safety and Control ...
Congratulations to Canada for approving the use of irradiation to help prevent contamination of ground beef from causing foodborne illness. The process has been approved in the US for a variety of ...
Con la marca Atomik y una certificación de libre de radiactividad, el licor artesanal forma parte de un plan para resucitar la agricultura de la región y ayudar a los residentes que viven cerca del ...
With increasing acceptance and application of food irradiation, there is an increasing need to disseminate information about irradiated food to the consumers in an objective and clear manner. All ...
PAULLINA, Iowa --Food safety has become a major subject of importance to consumers. One reason why food safety has become so important is that new types of bacteria causing serious illness to people ...
Thorough cooking kills E. coli and other germs, but people don t always get their meat hot enough. Still, Americans get more irradiated foods than they realize. About a third of commercial spices the ...
KNOXVILLE, Tenn. -- The Food and Drug Administration has reported a genetic match between the Salmonella found in a batch of peanut butter at an institution in Minnesota and the strain of salmonella ...
During the early 1900s, thousands of infants throughout the country died from such diseases as typhoid fever, scarlet fever, diphtheria, tuberculosis and gastroenteritis, all of which were spread ...
ROCHESTER, N.Y. -- Wegmans Food Markets last week announced the rollout of its own private-label, irradiated, fresh ground beef. It's the first supermarket chain in the United States to introduce this ...
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