Ireland is home to a variety of hearty and wholesome foods, but as people's tastes change, here are a few that are ...

Ireland has given the world some iconic foods. Irish stew is probably one of the most well-known, especially when it's made with a mix of beef and Guinness. In fact, from the north to the south, thick ...

Here's how Irish-Italian spaghetti became a Depression-era favorite, blending simple ingredients into a dish that worked ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

Colcannon with kale is a comforting Irish mashed potato dish that’s creamy, buttery, and packed with flavor. This traditional ...

With St. Patrick’s Day upon us, I decided to do a pierogi take on the classic Irish American dish, corned beef and cabbage. My go-to recipe for pierogi dough comes from Casey Barber’s 2015 cookbook ...

Colcannon is a delicious rustic dish of mashed potatoes moistened with milk and butter and mixed with cabbage and onions. It’s a St. Patrick’s Day favorite served with corned beef. Out of the oven I ...

We were looking for a new, affordable, and reasonably easy Irish dish to cook this St. Patrick’s Day, and thought we’d see how the Irish cook chicken. Of course, chicken is cooked many ways in Ireland ...

When the revelers in green come out this weekend, our bars and restaurants will fill with all those Irish-at-heart lads and lasses looking to have some fun in the name of St. Patrick. Not only will ...

In our spring pea & feta dip, sweet spring peas are blanched until tender yet vibrant green, then blended with tangy feta cheese, creating a luscious base that's both creamy and savory. Get the Spring ...