Pretty much everyone eats salt, every day, and it’s different now. Yet even kosher salt’s most fervent converts may not entirely understand how it’s different. Kosher salt, like all salt, is ...

In 2026, flavoured salts have transformed from simple seasonings into pantry essentials and lifestyle statements. From smoked ...

Salt doesn't seem like the most exciting ingredient. Yes, it's crucial in cooking, and it's essential to human health; despite warnings about ingesting too much sodium, you do need at least some to ...

Table salt, a staple across cultures, is an effective vehicle for delivering nutrients to people. The wide success of iodized salt in eradicating goiter, an iodine deficiency disorder, is evidence. So ...

With South American roots, lomo al trapo is an easy way to win this season’s cookouts. A salt-baked, wine-soaked beef tenderloin is a dramatic reveal at a cookout.Credit...Johnny Miller for The New ...