Last fall, Misfits Market announced the acquisition of Imperfect Foods and set a goal to reach profitability and cross $1bn in sales by early 2024. Over the last year, Misfits Market has focused on ...
Philip Behn, CEO of Imperfect Foods, and Christine Moseley, founder and CEO of Full Harvest, discuss how their companies create new markets for surplus and imperfect food with WSJ's Jesse Newman.
It’s probably not news to you, but the price of fresh produce is rising. Between March and April 2022, the price of food in general went up 9.4 percent. Add to that supply chain and food waste ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback