Want to add some thick, rich, tang to your cooking and baking? Learn the differences between Greek yogurt and Icelandic skyr, as well as the benefits of each one. Believe it or not, there was a time ...
Could skyr – which is higher in protein and lower in sugar – be as big as Greek yogurt, or is the ‘Icelandic’ segment of the dairy aisle likely to remain a quirky niche? Ten years ago, people were ...
Greek yogurt fans rejoice—there's a new kind of thick, ultra-creamy yogurt in town. Made from organic milk and Icelandic yogurt cultures, Icelandic skyr has grown in popularity in recent years thanks ...
It's high in protein, low in sugar and just right for the struggling American dairy industry. It's Icelandic yogurt, also known as Skyr, and as the meteoric popularity of the Greek product fizzles, ...
Iceland's yogurt-like, lowfat dairy product is now available in the U.S. Icelandic Provisions has launched the only line of traditional Icelandic skyr products available in the United States. Skyr is ...
Why it rates: Skyr is a cultured dairy product that’s similar to Greek yogurt, but more mild and sweet. It’s been a traditional food in Iceland for a thousand years, but Icelandic Provisions is the ...
It's not always easy to find ways to eat healthier alternatives to the everyday foods we eat. Well skyr (skee-er) is here to save the day. If you've never heard of it before, skyr is a yogurt-like ...
Unless you've been living under a lactose intolerant rock the last few years, you’ve experienced the rise of yogurt, particularly Greek yogurt. America’s had a love affair with yogurt for hundreds of ...
Following is a transcript of the video. Ju Shardlow: We're here in West Iceland, and we're gonna go and visit a creamery making traditional skyr. Now, skyr is an Icelandic yogurt cheese, and it's so ...
With the launch of a multi-media national advertising campaign today, Icelandic Provisions is ready to bring its traditional Nordic-style skyr out from the long shadow of its “cousin” yogurt, where ...
Believe it or not, there was a time before your local grocer's dairy case was lined with multiple brands of Greek yogurt and skyr. In the early aughts, Greek yogurt took up very little (if any) space ...
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