As much as we love picking up baked goods from Costco to enjoy with our cup of joe, we’d be lying if we said we didn’t crave homemade treats from time to time. Yes, store-bought cookies or muffins ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...

Homemade Chocolate Croissants is one of my family’s favorite sweet treats. This chocolate Croissant Recipe (Pain au Chocolat) ...

Patience and timing are essential when making homemade croissants, especially when it comes to fillings. Adding the chocolate at just the right moment ensures a beautifully layered pastry instead of a ...

If you're ready to make your own all-butter croissant dough at home, we have good news: You're also on the way to the best pain au chocolat you can imagine. The only other thing you need? Top-notch ...

Millions of home cooks are trying their hand at the viral recipe online. TikTok food creators seem to have a unique obsession with croissants, but not in the classic laminated layered form of the ...

There's no denying that doughnuts are irresistible — we love them whether they're filled, glazed or even completely plain. And if you think they couldn't get even more delicious, meet the croissant ...

Stuffing might be one of the only Thanksgiving staples that gets truly reserved for the November feast—at least it is for me. The lovable hash of carbohydrates and miscellaneous vegetable bits is a ...

“How to Form Sourdough Croissants,” Stewart captioned her Instagram tutorial video. “There’s nothing better than a perfectly flaky, golden brown, buttery croissant. In our March issue, ...