Discover how to make rigatoni with Sicilian pesto, a classic Italian pasta dish featuring a rich blend of tomatoes, nuts, ...

Make noodle night extra special by dipping into our collection of classic Italian pasta recipes. You'll find dishes you know ...

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine. Twelve years after her death, nobody has overtaken Marcella Hazan as the source Americans consult ...

Season the pasta with 1/4 teaspoon of red pepper flakes, salt, and freshly ground black pepper to taste. Pour the hot garlic ...

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

This week on Homemade Live! host Joel Gamoran is taking us to Italian cooking school. This week on Homemade Live! host Joel Gamoran is taking us to Italian cooking school. Internet sensation, Ereka ...

Italian cuisine is more than just recipes — it’s a philosophy rooted in simplicity, quality ingredients, and deep regional ...

While Italy is beautiful, full of culture, art and food, you don’t need to trek to Europe to learn how to incorporate more authentic Italian flavors into your cooking. Eataly, the large-scale Italian ...

In the 1980s, an assistant at Glamour took her romantic life to the next level with the aid of two lemons and a chicken. At the suggestion of one of the magazine’s editors, who was more or less ...