There’s nothing quite like a homemade tomatillo salsa recipe. Tomatillo salsa brings a fresh, tangy twist that brightens up everything from tacos to breakfast eggs. I love how this salsa can turn a ...

With summer gardens overflowing and farmers markets bursting with fresh tomatoes, peppers and onions, some home cooks are eager to preserve the flavors of the season by canning salsa. But before ...

Holidays and cranberries go together. You may still find fresh cranberries in stores, but if you have difficulty locating fresh berries, you can use frozen berries to make sauce or use in baked goods.

The Oregon State University Extension Service will host a hands-on food preservation workshop Wednesday, Aug. 13, from 9 a.m. to noon at the OSU Extension office in Redmond. Taught by Master Food ...

Grill or broil the peppers, pineapple, onion, and carrots until charred and tender. Remove the skin off the bell peppers and Caribe chiles. Using a mortar and pestle or a food processor, muddle and ...

Years ago, when Chevy’s Fresh Mex restaurants were still in Colorado, two pals (both with Texas roots) and I would go there for its chimichangas, margaritas, fresh-made tortillas — it had a cool ...