Grilled asparagus doesn’t need a lot of extras to make it shine. Trim the ends, brush your stalks with a little oil, grill them over high heat with salt and pepper, and you have a delectable spring ...

This Cheesy Grilled Asparagus In Foil is the perfect side dish to grill up alongside dinner. We grill dinner at least once a week year-round. This is one of my favorite ways to prepare asparagus; we ...

Grilled asparagus with a touch of olive oil, sea salt and feshly cracked pepper is simple to make but tastes great. Try wrapping them in prosciutto for even more flavor. (photo by Google Images) I ...

Asparagus also comes in white (popular in France) and purple varieties, but I think the green variety is more tender, sweeter and usually is less expensive. If you crave thin asparagus, save it for ...