This Chocolate Mousse is rich, velvety, and full of deep chocolate flavor. A classic French dessert you can make in advance, and will always impress! This recipe is part of my series of classic French ...

1. Whip the base. Beat the cream cheese with powdered sugar, pumpkin, vanilla, and pumpkin spice until smooth. 2. Make the ...

“Jasmine rice is naturally soft and slightly sticky, which makes it the perfect base for this mousse. It gives the dessert a ...

We may receive a commission on purchases made from links. Chocolate mousse is a classic and elegant dessert option, and at first glance may seem like a simple choice to finish a meal. However, a ...

Dominique DeVito lives in Ghent, New York with her family, where they own the Hudson-Chatham Winery. She is the author of Christmas Slow Cooking, out now from Cider Mill Press and available wherever ...

Lynn Chambers of Baltimore was in search of a recipe for a salmon mousse similar to the one she enjoyed at a recent dinner party. She said her host had made the mousse in a fish-shaped mold and ...