Preheat the oven to 350 degrees. Slice the rolls in half by separating the top and bottom while leaving the rolls connected. Place the bottom half of the rolls in an 8 by 11 baking dish. Top the ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and cheese flatbread topped with ham and chunks of pineapple. A Greek man ...

Looking for the perfect way to use up that leftover Easter ham? These Ham & Swiss Sliders are an easy, cheesy, and delicious solution! Whether you’re hosting a get-together, planning game day snacks, ...

If you're looking for an easy recipe that doubles as a perfect 25-minute appetizer or a quick lunch, these Hawaiian ham and cheese sliders are always a crowd favorite. Layered with deli ham, Swiss ...

I’ve never been to a Super Bowl party where Cubano sandwiches have been served, and I’m convinced this needs to change. Of all the meaty, melty, juicy, pressed sandwiches out there, this one is the ...

This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. The people of ...

Butter, Dijon mustard, and melty Swiss cheese make these sliders an easy win. Chandra Ram led the digital food strategy for Food & Wine. She has more than 15 years of experience writing and editing ...