Counterfeit or low-quality products—such as olive oil made from dyed rapeseed oil—are often difficult or impossible to ...
In the Fraunhofer PREPARE project PUMMEL, research teams at the Fraunhofer Institutes for Photonic Microsystems (IPMS), for ...
AZoSensors on MSN
Miniaturized GC System Will Enable Rapid Food Quality Checks
Fraunhofer's innovative mobile gas chromatography system allows quick detection of volatile organic compounds, crucial for ...
How has Traditional Gas Chromatography Evolved? Although the concept of chromatography was invented in 1900 by a Russian-Italian botanist, Mikhail Tsvet, the concept of Gas Chromatography (GC) ...
Gas chromatography (GC) remains an indispensable analytical method for the separation, identification and quantification of volatile organic compounds (VOCs) in diverse matrices. By utilising the ...
Analysts interested in quantifying volatile organic compounds like disinfection byproducts in liquid samples should consider using the gas chromatography system. There are two gas chromatography (GC) ...
Chromatography is a process for separating components of a mixture for analysis. This is a component of our small molecule analysis testing and plays a critical part in identifying and quantifying ...
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