Fried meat pies are built around straightforward ingredients and careful technique. The process focuses on developing a crisp ...

After the recent winter weather, we wanted to check in with a friend who thrives on personal connection. We knew she didn't like being away from her work. There are a few people who refer to her as ...

Makes 26 fried pies. Recipe is by Mary Olive Pierson, who says for proper texture, make and chill pastry one day ahead, and make and chill filling at least 4 hours in advance of cooking time. 1. In a ...

In Arkansas, you’re never far from a fried pie. Locals say the state’s best can be found in a parking lot in small-town Hot Springs. You can’t miss it: a food truck painted like the summer sky, ...

In Yale, Oklahoma, Mugsy’s Grubhouse serves as a culinary oasis along Highway 51, delighting patrons with smoked meats, homemade desserts, and the vibrant hospitality of owner Darrell Mueggenborg, who ...

If there is a formula for success to any recipe, it's ground meat + dough. These two ingredients are the perfect combination for an easy, cozy meal. It's likely a lot of people love this combo as much ...