When you have more butternut squash than you can use, freezing is a great way to store it for later. Instead of letting it spoil, freezing keeps its flavor and texture intact, so you can enjoy it in ...

Summer squash is good for you. It is low in calories and many varieties provide vitamin C, potassium and, if the skin is eaten, beta carotene. Preserve summer squash by freezing, pickle them for ...

Summer is the season for vibrant, verdant zucchini. You'll find slender summer squash, flat-topped pattypans and round eight balls aplenty at your local farmers' markets and the delicate squash ...