A report released by the Rome-based Food and Agriculture Organization (FAO) and World Food Programme (WFP) on Tuesday ...
Last Saturday in Mirpur Khas, a city in Pakistan’s Sindh province, hundreds of people lined up for hours outside a park to buy subsidized wheat flour, offered for 65 rupees a kilogram instead of the ...
Opinion
The Express Tribune on MSNOpinion

Hunger and food wastage

On the frontlines of the climate crisis, family farmers, herders, fishers, forest dwellers and food workers provide nearly 80 per cent of the world's food — and bear the heaviest burden of a changing ...
The rate at which the vulnerability of global supply chains is transformed into hunger is two interrelated processes. To begin with, there are strong connections in food systems in the modern world, ...
The opening ceremony of the Pakistan Agricultural Thousand Talents Program training project was held at Huazhong Agricultural University in Wuhan, Hubei province of China. 54 Pakistani trainees are ...
From shrinking farms to vanishing water and invisible women, Pakistan’s agricultural census reveals a sector on the brink of ...
Eating healthy is a privilege, not a choice, in Pakistan. The World Bank’s latest poverty line benchmark is set at $3.00 per ...
IAEA Director General Rafael Mariano Grossi met Prime Minister Shehbaz Sharif in Islamabad on Wednesday, as part of his two-day visit to the Islamic Republic of Pakistan. The two leaders discussed ...
The Capital Development Authority (CDA) has reportedly announced the name of Islamabad’s upcoming food and recreation hub, ...
There’s a sign in front of the office at the rear of the wonderful Nihari House in Arleta, that’s definitely a first for me. It reads: “Please do not pray in front of this door.” I had to ask, of ...
Pop quiz: name the most important issue for voters in the recent Pakistani elections. Was it the increase in terrorist attacks over the past year? President Pervez Musharraf’s heavy-handed sacking of ...
The original Houston location of Mai Colachi opened its doors eight years ago, a response to what appeared, at least to owner Mobin Jiwani, to be a lack of authentic Pakistani food in the states. But ...