Add Yahoo as a preferred source to see more of our stories on Google. That's why it's so important to follow these four basic food safety best practices: clean, separate, cook, and chill. When ...

Bacteria can be spread all around the kitchen and get onto hands, cutting boards, utensils, counter tops and food. Be sure to keep your cooking area clean as possible. Cross-contamination is how ...

CEDAR RAPIDS, Iowa (KCRG) - Whitney Hemmer shares some Memorial Day food safety basics in this week’s Fareway Cooking Segment. We all know the basics of a healthy barbecue: choose lean meats, avoid ...

September is National Food Safety Education Month and a good time for consumers to review key steps to prevent foodborne illness. It is estimated that one in six Americans get some type of foodborne ...