HONOLULU (KHNL/Gray News) - A restaurant owner must pay a former sous chef millions of dollars after the sous chef was assaulted repeatedly by the restaurant’s executive chef. A jury reached a $3.5 ...
Area 31 executive chef E. Michael Reidt has announced that Michael Bloise has joined his culinary team as executive sous-chef. Reidt and Bloise have a longstanding relationship, forged in 2001 when ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results