“Not all potatoes are created equal,” the study's lead author said Brenton Blanchet is an Associate Editor on PEOPLE's TV team. He has been working at PEOPLE since 2022 and his work has appeared in ...

Share on Pinterest New research has found that consuming three or more servings of French fries per week is associated with a 20% increased risk. Kobus Louw/Getty Images Love a side of fries? New ...

Since opening in the 1950s, McDonald's has changed a whole lot. Even though french fries have been on the menu since the ...

This stock image shows a pile of fries. Shutterstock BRUSSELS -- In a country that claims to be the real birthplace of the finger food that Americans have the temerity to call French fries, rescuing ...

If you enjoy eating French fries regularly, it might be time to rethink how your favourite comfort food could be affecting your health. A new international study has revealed a strong link between ...

A new study links eating French fries three times a week to a 20% higher risk of type 2 diabetes. Baked, boiled or mashed potatoes were not tied to increased diabetes risk. Swapping ...

Fries are the perfect side dish or snack. They can be dunked, drizzled, and smothered in loaded toppings, or eaten as they are, making them possibly the most versatile food item on the menu. But we ...

Researchers have found that consuming more servings of french fries can be tied to an increased risk of Type 2 diabetes According to a study published in the British Medical Journal, eating three or ...