1) For the Ham Fried Rice: Cook the rice and set aside. In a large sauté pan or wok, add enough oil to lightly coat the bottom of the pan. Add scrambled eggs, minced onions, mixed vegetables, chopped ...

Heat 2 tablespoons oil. When oil is hot, stir in eggs. Cook until it barely set. Remove from wok. Add the remaining oil to the wok. Add onions and stir briefly. Then add frozen peas and carrots, and ...

When I first tried this dish in a Hong Kong café, it had Chinese ham, peas and pieces of scrambled egg, and it was super delicious washed down with a cup of Yuanyang tea. I'm using honey-roasted ham ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

I wanted a good ham for Easter, but the locally-smoked, bone-in variety I was looking for didn’t come in a small size. Even a half ham weighed in at nearly 8 pounds, which is, well, a lot of ham, even ...

With minimal prep time and a faster cook, this basil fried rice recipe with crispy onions, ginger, and fresh chiles should be in your weekly summer rotation. This Cajun shrimp fried rice is a quick ...