Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which ...
Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 ...
Abbott, the creator of continuous glucose monitors, launched the new Assist feature at CES 2026. Part of the Libre app, it ...
The preservatives that keep processed foods fresh may also be quietly increasing the risk of type 2 diabetes.
A higher intake of preservative food additives was associated with an elevated risk of type 2 diabetes, according to a January study published in Nature Communications.
Diabetes is a condition that affects how the body processes sugar, also known as glucose. There are two main types: Type 1, where the body does not produce insulin, and Type 2, where the body does not ...
A diabetes diagnosis doesn’t have to mean a life of bland, boring food. With some cleverly crafted diabetes-friendly dessert recipes, you can indulge without having to worry about your blood sugar ...
Whether you’re newly diagnosed or have been managing diabetes for years, finding delicious recipes that don’t spike blood sugar can feel like a constant challenge. Enter the humble Crock Pot – your ...
Gail Pratt is the oldest of seven sisters and the only one who didn’t learn to cook growing up. When a friend told her about a cooking class at The Good Life, an Oakland, California-based nonprofit ...
Type 2 diabetes affects millions worldwide, including around five million people in the UK alone. While excess sugar, refined ...
In honor of Diabetes Awareness Month, Episcopal Health Services (EHS) hosted a special hybrid community event on Wednesday, ...
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Higher intake of food preservatives linked to increased risk of type 2 diabetes
Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf ...
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