These recipes will keep you cool as a cucumber. From veggie sandwiches to no-cook salads, these are our most popular cucumber dishes, beloved by the EatingWell audience. Recipes like our Cucumber ...

Embrace the health benefits and refreshing taste of cucumbers with these simple and delicious recipes. Whether you prefer your cucumbers blended into a drink or chopped into a salad, you'll find a ...

Instructions: Buy (or pick!) the longest, skinniest cucumber you can find. Pare it in alternating strips, so that narrow green stripes of skin remain. Slice thinly and place in a broad, shallow bowl ...

Heat the butter over medium heat in a medium non-stick saute pan. Once melted, add bread crumbs along with a good pinch of salt and pepper. Cook, stirring constantly, until golden (adding olive oil if ...

It’s nearing Labor Day — the unofficial end of summer — which means cucumber season is coming to a close. And, if you’re trying to get a few more summer salads in before then, you’re not alone. TikTok ...

Vegan pesto pasta salad combines fresh vegetables, herbs, and pasta with a creamy pesto dressing. The mix of arugula, ...

There’s lots to love about the summer months, and the fresh produce selection might just be the best perk of all. If you’re anything like me, hitting the farmers' market or grocery store in search of ...

At an overpriced tapas joint, I once took a chance on charred cucumber salad. The dish sounded counterintuitive, to put it delicately, because everyone knows a cucumber should be served cool. Cooking ...

This article was first published by Clean Eating Magazine. The flavors in these skewers are inspired by North African cuisine, specifically Moroccan tagines, where sweet and savory notes are often ...

This tasty Lebanese dish combines veggies, spices, and rice pilaf for a filling and low saturated fat meal. The base of this dish consists of lentils and rice seasoned with garlic, cumin, cinnamon, ...