From Omaha Steaks to Member’s Mark, these frozen crab cakes use whole lump crab for rich flavor, great texture, and easy prep at home.

Crush crackers and place in a medium sized bowl, add mayonnaise and Worcestershire sauce; mix well. Add remaining ingredients, except the olive oil; mix lightly. Shape into 4 patties. In a frying pan, ...

1. Combine all ingredients excluding olive oil and 1 cup of bread crumbs. Mix thoroughly. 2. Portion out into 3 oz. scoops, pack into cakes, dredge in remaining bread crumbs and set aside. 3. Heat a ...

“My recipe (is) called ‘my’ only because I have made it many times in the past,” says Payne, who borrowed the basics of his preparation from other recipes he’s seen, including one which five years ago ...

Since retiring five years ago, Frederick Goulding has devoted more time to cooking. And he’s reached the same conclusion as many accomplished home cooks: Ingredient quality is paramount. “Using ...

GREENVILLE, S.C (WSPA) – Order the popular crab cakes entrée at any Rick Erwins restaurant and the proceeds will benefit Meals on Wheels of Greenville County. Executive Director Catriona Carlisle said ...

Maryland is well known for its excellent crab dishes, especially crab cakes. There is a restaurant that residents head to for ...

Crab cakes hit different at this Maryland wharf, where Chesapeake tradition meets fresh, steady crowds and plates that never ...