When I saw the cover of Richa Hingle’s new Instant Pot cookbook, one phrase jumped out: “With new techniques, including pot-in-pot!” Pot-in-pot? I had an inkling of what that might mean, but just to ...

It's no surprise to me that so few cookbooks cater to the person who regularly cooks for one. Even as someone who enjoys tinkering in the kitchen, I find it hard to get excited about preparing a meal ...

Buettner, a Minnesota native, has made a career out of spreading the Blue Zone gospel, a term he coined for areas around the world where a high percentage of the population live exceptionally long ...

The No. 1 thing cookbook author Jeffrey Eisner wants you to know about your Instant Pot is ... you have to take it out the box. "I promise getting it out of the box is almost as hard as learning to ...

The name shabu shabu comes “from the sound that you make when you're swishing things in broth,” says the Boulder-based chef and author. Courtesy: Amy Kimoto-Kahn Gathering around a single steaming pot ...