This concentrated tomato product adds a caramelized richness to countless dishes. Kelsey Hansen / Food Styling by Annie Probst / Prop Styling by Breanna Ghazali A little tomato paste goes a long way.

Tomato paste is an ingredient that can be added to a number of recipes to boost flavor and consistency. It can also be used ...

Luckily, long ago I discovered a budget-friendly and simple pantry ingredient that takes my beef stew to the next level. A ...

Tomato paste is one of those ingredients that can be hard to keep stocked. When you're in a pinch, try a tomato paste ...

There are lots of ways to finish a dish with a touch of flair. A squirt of lemon juice here, a dash of pepper flakes there. But unlocking the flavor potential of a dish shouldn’t just be left to the ...

Many Italian foods are so familiar they almost seem like American foods. If you ask a child where pizza is from, he is likely to say the United States. And the same goes for spaghetti and lasagna.

As September rolls on and your tomato plants go into their final fury of production, if you can or preserve, you might consider making tomato paste from some of that bounty. Although canned diced ...