Explore the flavors of Mexican coastal cuisine through traditional dishes like chorizo stuffed poblano peppers, fresh octopus ...

These flavorful cabbage bundles, stuffed with a spicy chorizo filling and braised in a sweet carrot tomato sauce, are sure to impress your guests. You can make both the cabbage rolls and the sauce two ...

The Food Network star puts a fresh spin on a Thanksgiving staple. ‘The mix of flavors makes it a must-have,’ says Sánchez Chorizo & Cornbread Stuffing Makes 6 to 8 servings 1 lb. fresh Mexican chorizo ...

There are so many ways in which to enjoy chorizo, said Anna Cabrera and Vanessa Murphy, whether it’s on the BBQ or simply fried in a pan. This classic dish is easy to make – just be sure you have ...

If you don't know the difference between Spanish and Mexican chorizo, we've got some answers for you. These famous links are made in different ways.

Start your morning with these hearty Mexican-style scrambled eggs featuring fried tortilla strips, chorizo, veggies, cheese, black beans, and cilantro. Jodie Kautzmann is an editor, baker, and ...

The French celebrate summer with elegant beef-stuffed tomatoes in a dish called “tomates farcies.” We give that dish an all-Texas makeover in this recipe. Instructions: Heat the oven to 400 degrees.