Food scientists cook up healthier chips that don’t taste awful

It’s hard to stop after eating a single potato chip —and that’s kind of their whole problem. The deep-fried, popular salty ...
Hosted on MSN

Best air fryers for cooking chips, meat, vegetables and more

The model has five digital pre-sets for cooking foods such as fish and meat, so there’s no faff in knowing how long or what temperatures they should be cooked at. One of its standout features is its ...
Simply Recipes on MSN

I'm a chef, and this is the only brand of potato chips I buy

Then, I discovered Boulder Canyon Malt Vinegar and Sea Salt Canyon Cut Potato Chips, and my salty, vinegary dreams were ...

Jamie Oliver reveals how he made a healthy version of fish and chips with this surprising cheat

Spread 1 1/3 cups panko breadcrumbs onto a plate. Beat and season 1 egg in a shallow bowl. Coat four 5-ounce skinless white ...

We Put 9 Kettle Potato Chip Flavors To The Test, Only 1 Came Out On Top

Kettle has many enticing chip flavors to choose from, so we set out to find the absolute best. Something tells us it won't be ...
PBS

Chips on the Menu

Frito Pie, potato chip cookies; nonalcoholic beer, history of potato chips Test cook Ashley Moore makes host Bridget Lancaster Frito Pie. Tasting expert Jack Bishop challenges Bridget to a tasting of ...
Los Angeles Times

Half-salted steak, the ultimate chocolate chip cookie and more recipes we love

If you’re a regular reader of our Cooking newsletter here at L.A. Times Food, you’ve enjoyed the writing and recipes of cooking columnist Ben Mims and recipe tester Julie Giuffrida. And those of you ...