Boxed cake mix is one of the most versatile and useful ingredients you can have in your pantry. Not only can you whip up a simple batch of cupcakes for a bake sale with it, or make a more elaborate ...

Just one little packet of pudding powder can make a cake moister and more flavorful, even if it was made from a boxed mix. However, there is a very important detail to pay attention to before grabbing ...

Making cakes from scratch isn't for everybody. The process involves many variables that can affect the final result. From measuring ingredients and using the right mixing techniques to ensuring the ...

One of my favorite desserts growing up was my aunt’s chocolate-amaretto bundt cake. It’s rich and fudgy crumb, speckled with melty chocolate chips and perfumed with a faint almond aroma, was unlike ...

Your favorite dessert may have a not-so-secret ingredient. The pistachio Bundt cake at Claud in the East Village of Manhattan relies on a nostalgic ingredient for its familiar flavor and airy texture: ...

The pistachio Bundt cake at Claud has a secret. It’s one that Joshua Pinsky, the chef, has been hesitant to share. After all, this dessert at his French-influenced restaurant in the East Village may ...