Before our annual circuit around the sun forces us to kiss off the blueberry season, I urge one and all to try this blueberry tart. Super-tasty and much simpler to make than the standard recipe, it ...

While you can buy blueberries year-round, summer is the prime season for this sweet native fruit. They're easy to enjoy as a snack, add to your morning oatmeal, or bake into delicious treats for ...

These tarts are lightly sweetened and spiced with brown sugar and cinnamon. Blueberries are a superfood: they’re low in calories and high in antioxidants. Blueberries may also support brain health. A ...

Blueberries may be nutrient-dense and low-calorie, but most of us are just pleased that at the peak of their season they taste so juicily good. Fresh fruit can be a no-work dessert eaten as is, ...

1. Preheat oven to 360 F. 2. To make pastry: In food processor, combine flour, salt and butter. Run it for 10 seconds until you get bread-crumb consistency. Add in egg and mix until dough forms a ball ...

STEP ONE. Preheat oven to 425°F. Place flour, salt, and sugar in a food processor and pulse to combine. Add butter and shortening and pulse until the mixture resembles coarse meal, about 15 seconds.

A craving for custard cream fritters and baked cream puffs is what prompts me to drive to The Bakery Cafe at The Source in Buena Park. The fritters look like bear claws, except more elegant and ...

Looking for a delicious and easy way to impress your guests? Look no further than these tasty 13 Easy Tart Recipes! There's sure to be a tart here to satisfy everyone's taste buds. This tart is ...

A great meal and a drink bring people together, but for two women, it's about more than that-it's about inspiring other female chefs and beverage connoisseurs. Following Women's History Month, we ...

Editor’s note: Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level.