How sweet is my prosecco? A wine that has “extra dry” on the label is sweeter than one that is “brut.” There’s a logical reason for this apparent contradiction. The system for labelling sweetness ...

Heroic viticulture in the hills of Treviso and the local traditions of artisan winemaking have always distinguished the best Prosecco from the lakes of basic fizz made on the flats of Veneto. The ...

Mimosas are a go-to brunch cocktail whose popularities are rivaled only by the savory, spicy Bloody Mary. A two-ingredient mimosa is simply made by combining orange juice and sparkling wine. While any ...

We love prosecco so much here in the UK that it beats out champagne as the nation’s favourite sparkling wine. If the Italian tipple’s enduring popularity confuses you, you’ve probably only ever tasted ...

But considering there are so many Proseccos out there from subtly sweet to dry and acidic, how do you know which Prosecco will provide the right balance? We reached out to several bartenders and ...