With liver-related diseases on the rise, choosing the right cooking oil has become crucial for overall health. Extra-virgin ...

We taste-tested 13 extra-virgin olive oils to determine the healthiest (and best-tasting) options. (Laura Williams) Oils and fats — they get a lot of press. Sometimes good, sometimes bad. But that ...

The choice of oils to cook with can be overwhelming. Here is what to use for frying, drizzling and general cooking.

New insights settle the desi ghee versus olive oil debate for belly fat reduction. Olive oil's monounsaturated fats boost ...

Explore Greece's rich olive oil heritage, production quality, health benefits, and insights from expert Vassilis Frantzolas.

Like other products extracted from fruits or vegetables, olive oil’s freshness and flavor can diminish with time. For the best quality, focus on extra virgin olive oil, which is minimally processed, ...

Both avocado oil and olive oil are cooking oils that can enhance the flavor of food. They may offer some health benefits, most notably, improving heart health by reducing harmful cholesterol levels.

This story is sponsored by Serendipity. Pouring a drizzle of olive oil into a pan might seem ordinary, but the oil itself is far from it. Kun Covington, a Utah-based olive oil sommelier, has ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...