Move over, beef – there’s a new protein in town that’s got Hollywood buzzing and nutritionists shocked. The latest wave of plant-based meats isn’t just matching real meat – it’s beating it at its own ...

More people are questioning whether meat is truly essential for meeting daily protein needs. Today’s nutrition science offers ...

You’ve probably noticed it. More people are passing on the steak, skipping dairy, or declaring themselves “plant-based” at ...

Awareness of the negative impact of many ultraprocessed foods has tainted the reputation of plant-based meat. But a new review of studies from 1970 to 2023 found that plant-based meat was better for ...

There are roughly 9.7 million vegans in the United States today, up a staggering 3,000 percent from 2004, according to a 2020 study from Ipsos Retail Performance. These dietary changes have caught the ...

As part of its approach to corporate responsibility, the company continues to disclose on its environmental, social, and governance topics, as well as to champion a better food system. Beyond Meat’s ...

Plant-based meats are healthier options for enjoying your favorite meals. But are these alternatives as wholesome and sustainable as they seem, or are common misconceptions clouding our judgment?

Plant-based meat alternatives are those mysterious concoctions made from legumes, grains, and fungi, which promise to save the planet and your arteries. Let's cut through the kale and quinoa: Are ...

New research shows a variety of mostly vegan diets, with limited animal products, can have benefits for heart health.

If you follow diet trends or feel yourself getting paleo-influenced, it’s easy to assume that your vegan burger alternative and ‘chick’n’ strips are junk food. But not all ultra-processed foods are ...

Jensen consolidates Before the Butcher into a larger plant‑based arm, eyeing scale from its Otay Mesa operations.