Baking enthusiast Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as a food blogger for PEOPLE.com. Check back each month for her latest ...

Add Yahoo as a preferred source to see more of our stories on Google. Steeping fresh ginger in the wine syrup keeps this dessert fragrant and balanced, since the root’s spice and aroma can hold its ...

Salmon makes an excellent dinner choice for its ease of cooking, delicious sweet, buttery flavor, and its wonderfully tender, flaky texture. More than that, though, salmon is packed full of protein, ...

Add Yahoo as a preferred source to see more of our stories on Google. Savory, spicy and sweet, this baked ginger and lemon chicken from Vietnamese by Uven Luu is ready in an hour—that sounds like a ...

I've become familiar with the myriad failures that are possible when it comes to baking from scratch. I've (purposely) messed up dozens of batches of chocolate-chip cookies, banana bread, brownies, ...

Halloween is the season of candy and spooky fun, and we’re probably not even ready yet to think about our Thanksgiving turkey, let alone our Christmas desserts. But maybe we should reconsider that!