Cook the onion and ginger in the oil until soft and golden. Add the plums, coriander and star anise. Cook down for 10 minutes then add the sugar, vinegar, soy sauce and honey and simmer for 30 minutes ...

I follow food trends like some people follow fashion, and pride myself in being open to trying most foods. If I am honest about it though, I find that I eat many of the same foods over and over again ...

The complex flavor of Chinese five-spice powder and the sweet-sour taste of plum sauce combine beautifully in this memorable dish. You’ll find these Asian ingredients in Asian markets and in most ...

Bite-size Chinese Walnut Chicken makes a rich and unique appetizer or small portioned dinner when dipped into fresh, spicy California Plum Sauce. In choosing fresh plums for the sauce, select fruit ...

According to Kim Martin of Missouri Egg Council, whether we’ve resolved to eat healthier, spend less, or just simplify life, eggs can support those goals. Preheat oven to 375 degrees. Lightly coat a ...

June 24, 2005 — -- Chef Emeril Lagasse brought a fantastic summer barbecue idea to "Good Morning America" -- baby back ribs with Asian plum sauce and a sassy summer salad. Here are the recipes if ...

1 red bell pepper, seeded and chopped into 2-inch pieces 1 yellow bell pepper, seeded and chopped into 2-inch pieces 1 orange bell pepper, seeded and chopped into 2-inch pieces Heat grill to medium ...

Duck breasts are ideal for making a quick but elegant meal. The breasts from birds fattened for foie gras are large and quite expensive (they are usually labelled magret de canard), but there is ...

I bought some boneless pork loin chops for dinner the other day and thought I would bread, fry and serve them with some form of apple sauce. But I switched gears not long after when blessed with some ...

WEBVTT SUNSPOTS OVER AN INCH, AND AND A HALF OF RAIN BEFORE PULLING AWAY EARLY ON FRIDAY. LET'S HEAD TO COOK'S CORNER. SEAN: ALL RIGHT, KEVIN, THANKS FOR YOUR I DO NOT KNOW HOW YOU DID IT, BUT YOU ...

As a young girl, Joyce Jue spent hours with her mother in the streets of San Francisco's Chinatown, shopping for fresh ingredients to cook up into everyday meals. So when the culinary expert moved to ...